Silicone Form Sticks

Description

Silicone Baking Form Sticks multiplies the joy by 16! Just one form makes 16 artfully twisted sticks. Made from Tupperware silicone, a wonderous non-stick material safe for the fridge, freezer, microwave, and oven that makes it easy to unmold your delicious treats! Use it to create chocolate sticks to swirl in coffee, or a hot milk. Or bake breadsticks or cheese sticks for party appetizers. They look fancy, but they're oh so easy to make.

• Tupperware premium silicone: Cured for 8 hours post-production, high quality Tupperware silicone is one of the safest silicones to use.
• Long-lasting: Durable and will retain its shape with regular domestic use.
• Designed for convenience: Safe, comfortable handles will make it easy to handle, even with oven gloves.
• No greasing needed: The anti-stick properties of our premium silicone allow easy unmolding.
• Versatile: Usable in the fridge, freezer, oven and microwave.
• Generous size
  

Care Instructions

• One of silicone's properties is its ability to absorb fat, which it gradually releases after usage. Form will have a greasy feeling and white deposit overtime. To preserve your silicone form, wash inside and outside with soapy water and dry carefully before each use to remove any possible greasy/white residue.
• Before filling form, place on a cold, clean oven rack or baking sheet. 
• Greasing or baking sprays are not needed when baking with our Silicone Forms. They could even damage the material. Only when molding in the fridge or freezer (e.g., recipes with gelatin), some oil can be used to help with unmolding.
• Our Silicone Baking Form can handle heat, however it cannot be used on the stovetop or with the grill function of your oven, microwave or broiler
• No cutting! Never cut your food in the baking form. Instead, use a serving tray, cutting board or plate.
• Always preheat the oven before baking (remove oven rack before preheating).
• Some foods can cause staining, but this will not affect the product’s performance.
• Always use oven gloves when removing the silicone form from the microwave or conventional oven. Always remove it together with the oven rack.

	Safe to come into contact with food/drink
	Safe to use in the dishwasher
	Not for cutting
	Safe to use in the freezer
	Safe to use in the microwave
	Safe to use in the oven
	Not for grill use
	Not for use on the stove

Dimensions in cm
W 19.4 x H 1.3 x L 29.8 Ø - cm

MOLDING CHOCOLATE AND OTHER COLD RECIPES 

• For optimal results, when preparing a chocolate sticks, melt your chocolate in the MicroCook Pitcher 1L at low wattage (360 watts). Overheating the chocolate will change its structure: your chocolate might be fragile and difficult to unmold, and the surface may be less shiny. Standing time is also crucial. The carryover heating allows the pieces of chocolate to finish melting gently during the standing time.
• The Freezer Mates Large Low 2.25L can hold the form while your creation is setting in the fridge or freezer.
• For easy unmolding of delicate cold recipes, place the SBF Sticks with your recipe in the freezer for 15 min. before unmolding.
• When unmolding delicate recipes, press gently with 3 or 4 fingers on the back of the cavity to spread the pressure as much as possible.